1. Buy in bulk and learn to store.
WALLETARROW.COM
2. Choose fresh produce ... with a few exceptions. Frozen peas, artichokes, and spinach are often better buys.
WALLETARROW.COM
WALLETARROW.COM
3. Try to stay in the outside aisles, away from pricey processed food.
4. Make a meal plan, which can guide your grocery store spending.
WALLETARROW.COM
5. Use price comparison apps to get a sense of where the bargains are.
WALLETARROW.COM
WALLETARROW.COM
6. Always check out what's on sale.
7. Tally your spending as your shop to keep yourself in check.
WALLETARROW.COM
WALLETARROW.COM
8. Use cash when you can. It helps you stay more aware of your spending.
9. Make a list before you grocery shop. And stick to it!
WALLETARROW.COM
10. Order groceries online to avoid tempting impulse buys.
WALLETARROW.COM
11. Give generic brands a shot. They can cost as much as 30% less than name brands.
WALLETARROW.COM
12. Learn to preserve in-season produce, which is usually less expensive, for later use.
WALLETARROW.COM
13. Grow your own fruits, veggies and herbs.
WALLETARROW.COM
14. Open your mind to new ideas of "breakfast, lunch, and dinner." For example, eggs for dinner is a cheaper protein than steak.
The Golden Rule:
WALLETARROW.COM
Never shop hungry!